Mini Cheese Biscuits

1
Corinne Earl

By
@cordyd78

I made this up with the ingredients I had on hand, and once they came out of the oven my taste-testers lined up. We all agreed they are very much like the Cheddar Bay Biscuits at Red Lobster, only much less greasy and less salty, and I would imagine much better for you.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
10 Min

Ingredients

Add to Grocery List

  • 2 c
    biscuit/baking mix
  • 1 1/2 c
    mozzarella cheese, shredded
  • 3 clove
    garlic, minced
  • 2/3 c
    milk
  • 1 pinch
    coarse ground sea salt

How to Make Mini Cheese Biscuits

Step-by-Step

  1. Preheat oven to 350 degrees. Lightly spray or grease a mini muffin tin (or if you don't have one, use a regular cookie sheet). In a bowl, combine the Bisquick, cheese, salt and garlic. Stir in the milk just until moistened.
  2. Drop by rounded teaspoon into muffin cups (or onto sheet). Bake for 9-11 minutes or until golden brown. Serve warm.

Printable Recipe Card

About Mini Cheese Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtags: #cheese, #biscuit




Show 3 Comments & Reviews

16 Homemade Biscuits And Gravy Recipes

16 Homemade Biscuits and Gravy Recipes

Kitchen Crew @JustaPinch

Who doesn’t love flaky, delicious and slobber-worthy biscuits and gravy recipes? We certainly drool over them. Make these homemade biscuit and gravy recipes right in your own kitchen and enjoy...

16 Homemade Biscuit Recipes

16 Homemade Biscuit Recipes

Kitchen Crew @JustaPinch

Flaky, fluffy, fresh, light, melt-in-your-mouth biscuit deliciousness! Even for those who are biscuit-challenged, these homemade biscuit recipes are easy and sure to impress. We can ensure you won't be buying...