mama baker's homestyle biscuits

How To Make mama baker's homestyle biscuits

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  Step 1
  Start by placing your dry ingredients & cold butter in your food processor and pulse until coarse pieces.
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  Step 2
  Pour out of food processor into a bowl and add milk stir until completely mixed.
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  Step 3
  Turn out on to a floured table and knead a little bit.
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  Step 4
  This is how mine looks after kneading about a minute or so!
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  Step 5
  Roll out dough about 1/2 inch thick.
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  Step 6
  Cut them out in pretty little circles :)
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  Step 7
  Place in a greased pan (oil, melted butter or shortening bake on 450 degrees for 15 minutes.
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  Step 8
  Remove from oven and rub butter over the top of them and serve!
• 
  Step 9
  They are great with honey!
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  Step 10
  Second Batch of Biscuits.
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  Step 11
  Another Picture
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  Step 12
  Look at the layers!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!