low fat bisquick mix

Long Island, NY
Updated on Aug 2, 2011

This is a great way to make low fat Bisquick mix at home! I found this recipe a few years ago on a cooking site, posted by a member named ChefJeb. I've made it many times and it always works perfectly! I make a batch and keep it in a zip lock bag, so that its always ready when I need it for a recipe! You just add any kind of milk to moisten it...and its ready to go! I've made copycat Red Lobster biscuits with this! YUM! The photo is my own!

prep time 10 Min
cook time
method ---
yield alot

Ingredients

  • 3 cups unsifted all purpose flour
  • 1/4 cup sugar
  • 1 cup nonfat dry milk powder
  • 1/2 cup cornstarch
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons kosher salt

How To Make low fat bisquick mix

  • Step 1
    Mix together all ingredients.
  • Step 2
    Store in an airtight container.
  • Step 3
    Use any kind of milk...low fat, skim, etc. to moisten when ready to use!

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