low carb bread or rolls

Name: Low carb bread or rolls
Prep time: 1 h 30 min
Cook time: 1 h 55 min
Yield: 10
Cuisine: American
Ingredients: 1 cup(s) warm water; 2 tablespoon(s) sugar; 2 tablespoon(s) active dry yeast; 31/2 cup(s) carbquik or other low carb baking mix

(2 RATINGS)

32 Pinches 4 Photos

Wanda Leech

West palm beach, FL

Updated on Nov 4, 2016

I finally found the bread recipes I was looking for My husband did like the one with all the eggs.this is really good just like homemade bread it make a small loaf but you can still use it for a sandwich or toast it up along side of soup.

Rate

prep time 1 Hr 30 Min

cook time 1 Hr 55 Min

method Bake

yield 10

Ingredients

1 cup warm water
2 tablespoons sugar
2 tablespoons active dry yeast
31/2 cups carbquik or other low carb baking mix

How To Make low carb bread or rolls

Step 1

Dissolve yeast with sugar in the water put it right in the mixing bowl leave it sit for about 10 minutes until it's very bubbly.

Step 2

Starting with 3 cups of baking mix add to yeast mix until you get a stiff dough I ended up using all 31/2 cups. Knead with dough hook for 7minuts on med to low.
Step 3

Now you could roll into 1 ounce rolls.and put on baking sheet or use a cast iron pan.let them rise for 45 min. Then bake 300 degrees for 12 to 15 minutes till golden brown.
Step 4

Or you could shape into a free form loaf and let rise and bake for 50 to 55 mins till golden brown.you have to let it rise till it's doubled in size and is soft.
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