jodie's fluffy drop biscuits

Name: Jodie's Fluffy Drop Biscuits
Prep time: 5 min
Cook time: 10 min
Yield: 5
Ingredients: 4 cup(s) flour; 2 tablespoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/8 cup(s) cooking oil or bacon grease; 1 cup(s) evaporated milk; ## ADD MILK AND OR FLOUR AS NEEDED

(2 RATINGS)

208 Pinches 1 Photo

JoSele Swopes

DELTA, CO

Updated on Sep 22, 2010

These are my fast and easy biscuits..The family loves them, I use this same recipe for my Light and Fluffy Dumplings...they make great Dumplings also...The family loves Gravy on them too.....

Rate

prep time 5 Min

cook time 10 Min

method ---

yield 5 serving(s)

Ingredients

4 cups flour
2 tablespoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/8 cup cooking oil or bacon grease
1 cup evaporated milk
ADD MILK AND OR FLOUR AS NEEDED

How To Make jodie's fluffy drop biscuits

Step 1

Preheat oven to 400* In mixing bowl place, flour, salt, baking soda, baking powder,salt...Mix

Step 2

Add milk, stir till dough is formed all dry ingredients are mixed in...Add cooking oil or bacon grease..
Step 3

Stir till ball forms and dough comes away from bowl..If still sticky add a TBSP of flour at a time and mix well...If too dry add a TBSP of milk at a time and mix well till consistency is met...
Step 4

Using 2 large tablespoons or soup spoons place spoonful on to foil lined cookie sheet shiny side up..Push off spoon with other spoon...Place in oven and bake approximately 10 to 12 minutes or till golden....depending on Altitude...may have to add more liquid or flour...Serve hot
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