Real Recipes From Real Home Cooks ®

homemade yeast biscuits

Recipe by
Teresa Malkemus
Bloomington, IN

Pairs well with my "Sausage & Egg Gravy".

prep time 1 Hr 15 Min
cook time 15 Min
method Bake

Ingredients For homemade yeast biscuits

  • MIX AND LET SET FOR A FEW MINUTES:
  • 1 c
    warm water
  • 1 pkg
    dry yeast
  • 1/4 c
    sugar
  • ADD:
  • 1
    beaten egg
  • 1/4 c
    melted butter

How To Make homemade yeast biscuits

  • 1
    Mix and then ass 2 cups flour. Mix well.
  • 2
    Drop by tablespoons on a well-greased pan.
  • 3
    Let rise for 1 hour then bake at 475 degrees until lightly browned.

Categories & Tags for Homemade Yeast Biscuits:

ADVERTISEMENT
ADVERTISEMENT