Real Recipes From Real Home Cooks ®

homemade biscuits

★★★★★ 1
a recipe by
Shaleah Cagle
Poplar Bluff, MO

This recipe makes it easy to make your own biscuits instead of buying the store bought ones.

★★★★★ 1
serves makes 12 biscuits

Ingredients For homemade biscuits

  • 2 c
  • 2 tsp
    baking powder
  • 4 Tbsp
    butter, cold
  • 1/2 tsp
  • 3/4 c
    milk appromately

How To Make homemade biscuits

  • 1
    Sift flour once, measure, add baking powder and salt and sift again. Cut in butter. Add milk gradually, stirring until soft dough is formed.
  • 2
    Turn out on slightly floured board and lightly knead for 30 seconds, enough to shape. Roll 1/2 inch thick and cut with a biscuit cutter.
  • 3
    Bake on an ungreased sheet at 400 degrees for 12-15 minutes.

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