homemade biscuits
(1)
This recipe makes it easy to make your own biscuits instead of buying the store bought ones.
(1)
yield
serving(s)
Ingredients For homemade biscuits
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2 cflour
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2 tspbaking powder
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4 Tbspbutter, cold
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1/2 tspsalt
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3/4 cmilk appromately
How To Make homemade biscuits
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1Sift flour once, measure, add baking powder and salt and sift again. Cut in butter. Add milk gradually, stirring until soft dough is formed.
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2Turn out on slightly floured board and lightly knead for 30 seconds, enough to shape. Roll 1/2 inch thick and cut with a biscuit cutter.
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3Bake on an ungreased sheet at 400 degrees for 12-15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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