Real Recipes From Real Home Cooks ®

herb rolls

Recipe by
Jan Hippe
The Villages, FL

The spices co-mingle on the biscuits and make this a mouth watering bread for dinner.

yield 12 serving(s)
prep time 15 Min
cook time 12 Min
method Bake

Ingredients For herb rolls

  • 1/4 c
    butter or margarine
  • 1 1/2 tsp
    parsley flakes
  • 1/2 tsp
    dill weed
  • 1/4 tsp
    minced onion
  • 1 pkg
    buttermilk refrigerated biscuits

How To Make herb rolls

  • 1
    Put first four ingredient in a 9" pie pan and melt and blend. Cut biscuits in quarters and swish them in melted mixture individually and arrange rolls touching in pie pan. Bake at 425 degress for 12 minutes.

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