ham pockets

Name: Ham Pockets
Prep time: 25 min
Cook time: 15 min
Yield: 16
Cuisine: American
Ingredients: 1 pound(s) slice fully cooked ham steak; 2 package(s) refrigerated crescent rolls; 1 jar(s) apricot jam

6 Pinches

Julie McGlone

The Villages, FL

Updated on Jan 19, 2016

Use parchment paper on cookie sheet for easier cleanup. Instead of apricot jam,you can top with spicy mustard and sliced cheese.

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prep time 25 Min

cook time 15 Min

method Bake

yield 16 serving(s)

Ingredients

1 pound slice fully cooked ham steak
2 packages refrigerated crescent rolls
1 jar apricot jam

How To Make ham pockets

Step 1

Cut ham into 2 inch squares

Step 2

Place on baking sheet in opened crescent rolls
Step 3

Add 1 tablespoon apricot jam to each piece of ham
Step 4

Roll up and bake at 375 for 11 minutes
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