garlic parmesan pull apart bread

Franklin, WI
Updated on Jun 30, 2013

Another FB recipe

prep time 20 Min
cook time 25 Min
method ---
yield

Ingredients

  • 1 can refrigerated grands biscuits
  • 1/2 stick butter, cold
  • 3 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • 1 teaspoon italian seasoning, optional

How To Make garlic parmesan pull apart bread

  • Step 1
    Preheat the oven to 350 degrees. Throw the cold 1/2 stick of butter in a bundt pan and let it melt in the preheating oven.
  • Step 2
    While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.
  • Step 3
    Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets let behind in the bowl.
  • Step 4
    Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!

Discover More

Category: Biscuits
Category: Savory Breads
Keyword: #Garlic
Keyword: #Parmesan
Keyword: #Pull-Apart
Keyword: #bread

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