garlic parmesan pull apart bread
Another FB recipe
prep time
20 Min
cook time
25 Min
method
---
yield
Ingredients
- 1 can refrigerated grands biscuits
- 1/2 stick butter, cold
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 teaspoon italian seasoning, optional
How To Make garlic parmesan pull apart bread
-
Step 1Preheat the oven to 350 degrees. Throw the cold 1/2 stick of butter in a bundt pan and let it melt in the preheating oven.
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Step 2While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.
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Step 3Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets let behind in the bowl.
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Step 4Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Biscuits
Category:
Savory Breads
Keyword:
#Garlic
Keyword:
#Parmesan
Keyword:
#Pull-Apart
Keyword:
#bread
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