Garlic Cheese Biscuits

Schelley Brown Francis


Taste like the Red Lobster Cheese Biscuits.

★★★★★ 1 vote


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2 c
original bisquick® mix
2/3 c
1/2 c
grated cheddar cheese
2 Tbsp
1/8 tsp
garlic powder with parsley

How to Make Garlic Cheese Biscuits


  • 1Heat oven to 450ºF.
  • 2Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
  • 3Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

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About Garlic Cheese Biscuits

Course/Dish: Biscuits
Hashtags: #Garlic, #cheese

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