easy to make 7-up biscuits (what)?
Was in a rush today and was going to make some biscuits from a biscuit mix I had on hand. Looking in the refrigerator I saw this can of 7-Up and thought "why not try using it" WELL! To our surprise; they turned out really good. Think I'll make them again some day. Oh darn. I forgot to take a picture. Oh well, they are all gone. OOPS!
prep time
cook time
method
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yield
As many as you can cut out of dough
Ingredients
- 1/4 cup cold 7-up
- 1/4 cup buttermilk
- 2 cups biscuit mix
- 2 tablespoons butter, melted
How To Make easy to make 7-up biscuits (what)?
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Step 1Mix first three ingredients in a bowl and knead until smooth and elastic.
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Step 2Place on floured service and roll dough gently until one inch thick.
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Step 3Using a biscuit cutter; cut as many biscuits as you can and place on a greased 9-inch baking pan. (managed to cut 6 biscuits)
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Step 4Brush tops with melted butter.
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Step 5Bake 20 minutes at 450 until golden brown.
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Step 6Cool slightly before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Biscuits
Tag:
#Quick & Easy
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