Easy Sour Cream Rolls

Easy Sour Cream Rolls Recipe

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Patsy Weaver


So easy and quick. A good change from the ordinary biscuit.

★★★★★ 2 votes
4 to 8
15 Min
15 Min


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2 c
sour cream
1 c
melted butter
2 c
self rising flour

How to Make Easy Sour Cream Rolls


  • 1Mix butter and sour cream. Gradually add flour and mix. Spoon equal amounts into greased 8 hole muffin tin and bake 450 for approximately 15 minutes.
  • 2For 4 servings: Half the recipe by using 1 cup sour cream, 1/2 cup butter and 1 cup self rising flour.

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About Easy Sour Cream Rolls

Course/Dish: Biscuits
Other Tag: Quick & Easy

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