easy french onion biscuits

North Liberty, IN
Updated on Jan 2, 2012

This recipe came about as I tried to duplicate biscuits at a local restaurant.

prep time 10 Min
cook time 10 Min
method ---
yield 10-12 serving(s)

Ingredients

  • 2 cups dry biscuit mix (like bisquick)
  • 1/4 cup milk
  • 1 small container french onion dip (8 ounce)
  • 2 tablespoons chopped green onions
  • 1/2 cup crushed canned french fried onion rings
  • 2 - drops hot sauce, if desired

How To Make easy french onion biscuits

  • Step 1
    Mix dry biscuit mix, milk, dip, and chopped onions. Stir in hot sauce if used. Drop dough on greased cookie sheet. Sprinkle French Onion crumbs on top. Bake at 400 degrees for 10 minutes or until golden brown. Best served warm with butter.

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