Easy & Cheesy Buttermilk Biscuits
2 1/4 cunbleached all-purpose flour, divided
1 Tbspbaking powder
2sticks sticks salted butter, divided (1 cup)
3/4 clowfat or regular buttermilk
3/4 cshredded cheddar cheese
How to Make Easy & Cheesy Buttermilk Biscuits
- Preheat oven to 450 degrees. Place either a silpat mat or parchment paper on a baking sheet and set aside.
- In the bowl of an electric mixer, add 2 cups of the flour, the salt and the baking powder and mix on medium speed for about 30 seconds to combine.