Diane's Newfie Tea Buns

Diane's Newfie Tea Buns Recipe

No Photo

Have you made this?

 Share your own photo!

Diane Knight

By
@ddknight

These tea buns are really good. The recipe has been given to my friend Bonnie who lives in Vermont and she has passed it on to her friend. I hope you enjoy them.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 4 c
    flour
  • 1 c
    sugar
  • 6 tsp
    baking powder
  • 1 tsp
    salt
  • 1 c
    butter
  • 1 c
    milk(i use canned evaporated milk)
  • 2
    eggs
  • 1 pkg
    raisins(1 & 1/2 cups)
  • 1 tsp
    vanilla

How to Make Diane's Newfie Tea Buns

Step-by-Step

  1. Preheat oven to 375'F. To a large bowl add the flour, sugar, baking powder and salt. Mix it through.
  2. Add butter and cut in until the butter is about the size of a nickle.
    In a small bowl beat eggs, milk and 1 tsp. vanilla. Mix this in with the flour mixture and then add raisins.
  3. Lightly flour a cutting board or piece of waxed paper and pat out the dough to about 1&1/2 inches. Cut out buns using a small juice glass or deep cookie cutter. Bake in a preheated oven at 375'F. for 15 mins. or until lightly brown. These can be frozen and then microwaved for 30 secs or so. You can have a great tea bun any time!

Printable Recipe Card

About Diane's Newfie Tea Buns

Course/Dish: Biscuits




Show 1 Comment & Review

16 Homemade Biscuits And Gravy Recipes

16 Homemade Biscuits and Gravy Recipes

Kitchen Crew @JustaPinch

Who doesn’t love flaky, delicious and slobber-worthy biscuits and gravy recipes? We certainly drool over them. Make these homemade biscuit and gravy recipes right in your own kitchen and enjoy...

16 Homemade Biscuit Recipes

16 Homemade Biscuit Recipes

Kitchen Crew @JustaPinch

Flaky, fluffy, fresh, light, melt-in-your-mouth biscuit deliciousness! Even for those who are biscuit-challenged, these homemade biscuit recipes are easy and sure to impress. We can ensure you won't be buying...