Cranberry Biscuits

3
ali Bresnahan

By
@alibee

nice little nibble with turkey or chicken. **NOTE: you can substitute canned cherries for the cranberries if you like!

Rating:

★★★★★ 1 vote

Comments:
Cook:
15 Min

Ingredients

Add to Grocery List

2 c
bisquick
2/3 c
milk
6+ Tbsp
canned cranberry sauce (whole berry)
**note: you can substitute canned cherries for the cranberry sauce, if you like.

How to Make Cranberry Biscuits

Step-by-Step

  • 1Preheat oven to 450.
    Blend Bisquick and milk in a bowl with fork, just until mix is dampened.
    Drop into 6 mounds onto buttered cookie sheet. Make a dent with back of teaspoon on top of each mound.
  • 2Bake 10 to 15 minutes, or until biscuits are golden brown.
  • 3Spoon cranberry sauce into each "dent" just before serving.
    **NOTE: i used canned cherries for these. Delicious!!

Printable Recipe Card

About Cranberry Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtag: #CranberrySauce




Show 4 Comments & Reviews

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