cowboy biscuits

How To Make cowboy biscuits

• Step 1
  Sift 4 cups flour into a large bowl. Make a hole in the center of the flour.
• Step 2
  Mix an sift into hole 1 cup flour, sugar, baking powder, baking soda and salt.
• Step 3
  Mix yeast with the 3 tablespoons of water.
• Step 4
  Then pour buttermilk, oil and yeast mixture into the same hole as sifted mixture. Mix well.
• Step 5
  Cover lightly and let stand in refrigerator for 3 hours.
• Step 6
  Pinch off balls of dough the size you want your biscuits to be and place in a greased pan.
• Step 7
  Bake at 400 degress for 10-12 minutes.
• Step 8
  The dough will keep 5-6 days in the refrigerator.
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