Country Apple Biscuits

3
melinda simpson

By
@CRIMSONTIDEFAN

I have had this recipe for awhile but not sure where I got it. I tried it for the first time this morning for breakfast so I am sharing a picture. They were easy and tasted delicious. My husband loved them.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
45 Min

Ingredients

Add to Grocery List

1 1/2 c
chopped, peeled apples
1
(10 oz) can flaky biscuits
1 Tbsp
margarine, softened
1/3 c
brown sugar, firmly packed
1/4 tsp
cinnamon
1/3 c
light corn syrup
1 large
egg
1/2 c
chopped pecans

GLAZE:

1/3 c
powdered sugar
1-2 teaspoons milk
1/4 tsp
milk

How to Make Country Apple Biscuits

Step-by-Step

  • 1Generously grease bottom and sides of a 9 inch round cake pan with butter. Spread 1 cup chopped, peeled apples in bottom. Seperate 1 can flaky biscuits into 10 biscuits, cutting each into 4 pieces. Arrange over apples, pointed sides up. Top with another 1/2 cup apples. In a small bowl, combine margarine, brown sugar, cinnamon, light corn syrup, and egg. Beat until sugar dissolves. Stir in 1/2 cup pecan pieces. Spoon over biscuits and apples. Bake in a 350* oven for 35-45 minutes or until deep golden brown. Cool 5 minutes before topping with glaze.
  • 2For glaze: Mix ingredients and drizzle over warm biscuits.

Printable Recipe Card

About Country Apple Biscuits





Show 3 Comments & Reviews

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

The Only 20 Peach Recipes You'll Ever Need

The Only 20 Peach Recipes You'll Ever Need

Kitchen Crew @JustaPinch

These recipes definitely aren't the pits. Here are some of our favorite peach recipes on Just A Pinch - we promise they're delicious!