copycat red lobster's cheddar bay biscuits
I just love Red Lobster's Cheddar Bay Biscuits! They are so garlicky and cheesy. You can now buy them in a box at most Walmart stores, but if you don't have the box you can make them right at home with ingredients you already have in your pantry.
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serves
20
prep time
10 Min
cook time
12 Min
method
Bake
Ingredients For copycat red lobster's cheddar bay biscuits
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4 cbiscuick baking mix
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3 ozcheddar cheese, shredded
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1 11/3 cwater
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1/2 cbutter, melted
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1 tspgarlic powder
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1/4 tspsalt
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1/8 tsponion powder
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1/8 tspdried parsley
How To Make copycat red lobster's cheddar bay biscuits
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1Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
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2In a mixing bowl, combine the baking mix, cheese, and water. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
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3Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
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4Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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