Coconut Curry Biscuits Recipe

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Coconut Curry Biscuits

debbie grant


Melt in your mouth delicious

★★★★★ 1 vote


2 1/2 c
unbleached white flour
1 Tbsp
baking powder
1/2 tsp
1 tsp
curry powder
3 Tbsp
soy margarine
1 c
coconut milk
1 tsp
maple syrup
2 Tbsp


1Preheat oven to 400 degrees.
2Combine flour, baking powder, salt and curry powder
3Cut in margarine. Stir in wet ingredients until dough is formed.
4Turn onto work surface and knead for about 30 seconds.

Pat or roll out to 3/4-inch thickness and cut with a biscuit cutter to make ten biscuits.
5Bake for 12 to 14 minutes in a preheated oven.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtags: #coconut, #milk, #curry, #Syrup