Cinnamon Bubble Bread

Cinnamon Bubble Bread

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Kaity Radde

By
@kaitys_cool

I made this in home ec and it tasted soooo good! try it!

Rating:

★★★★★ 1 vote

Cook:
10 Min

Ingredients

  • 1
    roll of refridgerater biscuits
  • 1 Tbsp
    sugar
  • 1 tsp
    cinnamon
  • 1 1/4 c
    powdered sugar
  • 1 tsp
    or a little more than a teaspoon water

How to Make Cinnamon Bubble Bread

Step-by-Step

  1. Preheat oven to 350. Mix the cinnimon and sugar in a mixing bowl.
  2. Open the biscuits and quarter them. Pour them gradually into the cinnamon sugar and make sure they are fully coated.
  3. Spray a pie pan with PAM. Put the biscuits in a ring in the pie pan. It doesn't need to be neat. Cook for 11 minutes.
  4. Put the water and powdered sugar into a small bowl and mix. When it comes out of the oven, put the bread on a large plate and pour evenly over the bread. Enjoy.

Printable Recipe Card

About Cinnamon Bubble Bread

Course/Dish: Other Desserts Biscuits
Other Tags: Quick & Easy For Kids



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