Cinnamon Bubble Bread

Cinnamon Bubble Bread Recipe

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Kaity Radde


I made this in home ec and it tasted soooo good! try it!

★★★★★ 1 vote
10 Min


roll of refridgerater biscuits
1 Tbsp
1 tsp
1 1/4 c
powdered sugar
1 tsp
or a little more than a teaspoon water

How to Make Cinnamon Bubble Bread


  • 1Preheat oven to 350. Mix the cinnimon and sugar in a mixing bowl.
  • 2Open the biscuits and quarter them. Pour them gradually into the cinnamon sugar and make sure they are fully coated.
  • 3Spray a pie pan with PAM. Put the biscuits in a ring in the pie pan. It doesn't need to be neat. Cook for 11 minutes.
  • 4Put the water and powdered sugar into a small bowl and mix. When it comes out of the oven, put the bread on a large plate and pour evenly over the bread. Enjoy.

Printable Recipe Card

About Cinnamon Bubble Bread

Course/Dish: Other Desserts, Biscuits
Other Tags: Quick & Easy, For Kids