CHRISTMAS MORNING SAUSAGE ROLL-UPS

By Ellen Bales
@Starwriter

My late husband, Michael, invented these years ago, not long after we were married, and not a single Christmas morning has gone by without them ever since. Our son carries on the tradition with his family.
Photo by: blekko.com/...images

Rating:

★★★★★ 2 votes

Comments:

14 Comments

Serves:

4-8

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

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8 small: smoked sausage links, fully cooked
1 can(s): (8 oz.) refrigerated crescent rolls
: butter
: maple syrup
: honey
: powdered sugar

How to Make CHRISTMAS MORNING SAUSAGE ROLL-UPS

Step-by-Step

1Separate the crescent roll dough into eight triangles on a clean surface. Wrap the triangles around each sausage link.
2Place crescent roll wrapped sausages seam side down on an ungreased cookie sheet.
3Bake in a pre-heated 375-degree oven on center rack for 12-15 minutes or until golden.
4Serve with your choice of toppings: syrup, honey, butter, powdered sugar.