Real Recipes From Real Home Cooks ®

cheesy garlic butter biscuits

★★★★★ 2
a recipe by
Teresa Smith
Eaton, IN

These are the closest I have come to Red Lobster's Cheddar Bay Biscuits

★★★★★ 2
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For cheesy garlic butter biscuits

  • 2 1/2 c
  • 3/4 c
  • 4 Tbsp
  • 1/4 tsp
    garlic powder
  • 1 c
    cheddar cheese
  • 2 Tbsp
    butter, melted
  • 1/4 tsp
    dried parsley flakes
  • 1/2 tsp
    garlic powder
  • pinch

How To Make cheesy garlic butter biscuits

  • 1
    Preheat oven to 400 degrees.
  • 2
    Combine Bisquick with cold butter. (I use a pastry blender) Add cheese, milk and garlic powder. Do not overmix.
  • 3
    Drop on ungreased cookie sheet. Depending on the type of baking sheet you use, you can lightly spray cookie sheet to ensure they don't stick. Bake 15-17 minutes or until tops turn light brown. Remove from oven.
  • 4
    Melt 2T butter in microwave. Stir in garlic powder, parsley flakes and salt and brush on top of biscuits.

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