Cheese Garlic Biscuits

Sherri Greer


These taste soooooo much like Red Lobsters!!! melt in your mouth : ) : )


★★★★★ 1 vote



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2 c
bisquick baking mix
2/3 c
1/2 c
shredded cheddar cheese
1/4 c
margarine or butter, melted
1/4 tsp
garlic powder

How to Make Cheese Garlic Biscuits


  • 1Preheat oven to 450 degrees
  • 2Mix baking mix, milk and cheese until soft dough forms, beat vigorously 30 seconds.
  • 3Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
  • 4Mix margarine and garlic powder; brush over warm biscuits before removing from pan.
  • 5Serve warm

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About Cheese Garlic Biscuits

Course/Dish: Biscuits

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