cheese garlic biscuits

Smithsburg, MD
Updated on Oct 23, 2011

These taste soooooo much like Red Lobsters!!! melt in your mouth : ) : )

prep time
cook time
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yield

Ingredients

  • 2 cups bisquick baking mix
  • 2/3 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup margarine or butter, melted
  • 1/4 teaspoon garlic powder

How To Make cheese garlic biscuits

  • Step 1
    Preheat oven to 450 degrees
  • Step 2
    Mix baking mix, milk and cheese until soft dough forms, beat vigorously 30 seconds.
  • Step 3
    Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
  • Step 4
    Mix margarine and garlic powder; brush over warm biscuits before removing from pan.
  • Step 5
    Serve warm

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Category: Biscuits

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