cheese biscuits
Great with spaghetti or lasagna.
prep time
cook time
method
Bake
yield
Ingredients
- - 1 can grands buttermilk biscuits
- - 1/4 cup italian dressing
- - 1/3 cup grated parmesan cheese
- - 1/2 cup mozzarella cheese, shredded
How To Make cheese biscuits
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Step 1Separate biscuits; dip the top of each biscuit in dressing, then in parmesan cheese. Sprinkle mozzarella cheese over top.
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Step 2Bake per biscuit can directions on an ungreased baking sheet.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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