Cheddar Gougeres

1
Shaleah Cagle

By
@scagle

These are like the cheddar biscuits you receive at Red Lobster. They are delicious.

Rating:

★★★★★ 1 vote

Comments:
Serves:
yields 3 Dozen
Prep:
30 Min
Cook:
15 Min

Ingredients

  • 1 c
    water
  • 1/4 c
    butter, cubed
  • 2 1/2 tsp
    kosher salt, divided
  • 1 c
    all-purpose flour
  • 4
    eggs
  • 1 1/2 c
    shredded sharp cheddar cheese
  • 1/2 c
    minced fresh chives
  • 2
    garlic cloves, minced

How to Make Cheddar Gougeres

Step-by-Step

  1. In a Large saucepan, bring the water, butter, and 1/2 tsp. salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. Stir in cheese, Chives, and garlic.
  2. Drop by tablespoons full 1 inch apart onto greased baking sheets. Sprinkle with remaining salt. Bake at 375 degrees for 14-16 minutes or until golden brown. serve warm.

Printable Recipe Card

About Cheddar Gougeres

Course/Dish: Other Appetizers, Biscuits
Hashtags: #Garlic, #biscuit, #cheddar




Show 2 Comments & Reviews

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!