Real Recipes From Real Home Cooks ®

cheddar garlic biscuits

(1 rating)
Recipe by
Sheri Wasky
Williamson, WV

These are really good with a nice pasta dish, or whatever you choose to cook for dinner.

(1 rating)
prep time 10 Min
cook time 10 Min

Ingredients For cheddar garlic biscuits

  • 2 c
  • 2/3 c
  • 1/2 c
    shredded cheddar cheese
  • 2 Tbsp
    melted butter
  • 1/8 tsp
    garlic powder

How To Make cheddar garlic biscuits

  • 1
    Preheat oven to 400 degrees. Using a wooden spoon, mix Bisquick, milk and shredded cheese to form a soft dough. Drop around nine (9) spoonfuls onto an ungreased cookie sheet.
  • 2
    Bake for 8 - 12 minutes or until brown. Mix butter and garlic powder, and brush over warm biscuits. You can omit garlic powder if you want plain cheddar biscuits.

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