Cheddar Biscuits

1
Francine Lizotte

By
@ClubFoody

Nice, warm, flaky and tender, these biscuits are delicious with any main course, with breakfast or even on their own. These are just as good as the ones from Red Lobster... actually they're better because they're homemade!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8 biscuits
Prep:
25 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 2 c
    unbleached all-purpose flour
  • 1 Tbsp
    baking powder
  • 1 tsp
    baking soda
  • 2 tsp
    granulated sugar
  • 1 tsp
    dry rosemary, ground
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    ground himalayan sea salt
  • 1/8 tsp
    cayenne pepper
  • 1/2 c
    butter, frozen
  • 3/4 c
    milk (substitute buttermilk)
  • 1 c
    sharp cheddar cheese, shredded
  • 1/2 Tbsp
    fresh parsley, chopped

How to Make Cheddar Biscuits

Step-by-Step

  1. Preheat oven to 425ºF. In a medium bowl, stir together flour, baking powder, baking soda, sugar, rosemary, garlic powder, sea salt and cayenne pepper. Cut in butter using a pastry cutter or a fork until the size of peas. Make a well in the center of mixture and add milk, cheese and parsley. Gently mix until a soft dough forms.
  2. Roll dough on a floured work surface to 1-inch thick. Using a 3-inch cookie cutter, cut dough into circles and place on a baking sheet. Bake for 10 minutes in the preheated oven, or until the bottoms of the biscuits are golden brown. Makes 8 biscuits
  3. Note: Freezer butter for 15 minutes and then use the large holes of a grater to grate into flour mixture. Makes easier to incorporate and makes a great flaky biscuit
  4. To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=U-u1_5TXVdw

Printable Recipe Card




Show 2 Comments & Reviews

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]

7 Summer Trifles

7 Summer Trifles


Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer


Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!