cheddar bay "cheat" biscuits

Name: Cheddar Bay "Cheat" Biscuits
Prep time: 25 min
Cook time: 15 min
Yield: 20
Cuisine: American
Ingredients: 4 cup(s) baking mix; 4 ounce(s) cheddar cheese, shredded; 1 1/3 cup(s) buttermilk; ## BUTTER MIXTURE (FOR BRUSHING); 1/2 cup(s) butter, melted; 1 teaspoon(s) garlic powder; 1/4 teaspoon(s) old bay seasoning; 1/8 teaspoon(s) parsley flakes; 1/8 teaspoon(s) onion powder

(2 RATINGS)

165 Pinches 2 Photos

Nickole Smith-Palacios

New York, NY

Updated on Jun 1, 2012

Looking for a "clone" for the famous seafood chains biscuits? Look no more.

Rate

prep time 25 Min

cook time 15 Min

method Bake

yield 20 serving(s)

Ingredients

4 cups baking mix
4 ounces cheddar cheese, shredded
1 1/3 cups buttermilk
BUTTER MIXTURE (FOR BRUSHING)
1/2 cup butter, melted
1 teaspoon garlic powder
1/4 teaspoon old bay seasoning
1/8 teaspoon parsley flakes
1/8 teaspoon onion powder

How To Make cheddar bay "cheat" biscuits

Step 1

Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.

Step 2

In a mixing bowl, combine the baking mix, cheese, and buttermilk. Mix until dough is firm. Using a small scoop, place dough on the prepared pan.
Step 3

Bake for 10 to 12 minutes, or until golden brown.
Step 4

Combine the melted butter, garlic powder,Old Bay, onion powder and parsley. Brush over baked biscuits immediately upon removing from oven.
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