Cheddar Bay Biscuits

Cheddar Bay Biscuits Recipe

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Linda Cobb

By
@carolinablue

My husband loves these. He eats 3 or 4 every time I make them. They're a lot like the ones at Red Lobster. So easy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
10 Min
Cook:
10 Min

Ingredients

  • 4 c
    bisquick baking mix
  • 3 oz
    cheddar cheese, shredded
  • 1 1/3 c
    water
  • 1/2 c
    melted butter
  • 1 tsp
    garlic powder
  • 1/4 tsp
    salt
  • 1/8 tsp
    onion powder
  • 1/8 tsp
    dried parsley

How to Make Cheddar Bay Biscuits

Step-by-Step

  1. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the Bisquick, cheese, and water. Mix until the dough is firm. Using a small ice cream scoop, place dough on the baking sheet.
  3. Bake for 10 - 12 minutes, or until golden brown.
  4. Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over the baked biscuits.

Printable Recipe Card

About Cheddar Bay Biscuits

Course/Dish: Biscuits, Savory Breads
Other Tag: Quick & Easy




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