How to Make Cheddar Bay Biscuits
- Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
- In a large mixing bowl, combine the Bisquick, cheese, and water. Mix until the dough is firm. Using a small ice cream scoop, place dough on the baking sheet.
- Bake for 10 - 12 minutes, or until golden brown.
- Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over the baked biscuits.