Cheddar Bay Biscuits

Cheddar Bay Biscuits Recipe

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Linda Cobb

By
@carolinablue

My husband loves these. He eats 3 or 4 every time I make them. They're a lot like the ones at Red Lobster. So easy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
20
Prep:
10 Min
Cook:
10 Min

Ingredients

4 c
bisquick baking mix
3 oz
cheddar cheese, shredded
1 1/3 c
water
1/2 c
melted butter
1 tsp
garlic powder
1/4 tsp
salt
1/8 tsp
onion powder
1/8 tsp
dried parsley

How to Make Cheddar Bay Biscuits

Step-by-Step

  • 1Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
  • 2In a large mixing bowl, combine the Bisquick, cheese, and water. Mix until the dough is firm. Using a small ice cream scoop, place dough on the baking sheet.
  • 3Bake for 10 - 12 minutes, or until golden brown.
  • 4Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over the baked biscuits.

Printable Recipe Card

About Cheddar Bay Biscuits

Course/Dish: Biscuits, Savory Breads
Other Tag: Quick & Easy