Charlisa's Extra-good Sesame Drop Biscuits

Charlisa's Extra-good Sesame Drop Biscuits Recipe

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2 c
self-rising flour
1 c
butter, room temperature
1 c
sour cream
1/2 c
sesame seeds, lightly toasted
1 Tbsp
vegetable cooking spray

How to Make Charlisa's Extra-good Sesame Drop Biscuits


  • 1Preheat the oven to 425 degrees.
  • 2In a mixing bowl, mix the flour and softened butter with a fork until barely blended.
  • 3Add the sour cream, sesame seeds and paprika and mix again until barely blended.
  • 4Spray baking sheets or mini-muffin cups with vegetable cooking spray.
  • 5Drop the dough by teaspoonfuls onto the pan or into the muffin cups.
  • 6Bake until brown around the edges, about 10 minutes.
  • 7Watch closely, for they burn easily.

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About Charlisa's Extra-good Sesame Drop Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy

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