Buttermilk Drop Biscuits

Buttermilk Drop Biscuits Recipe

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Patsy Fowler

By
@hellchell1

these are good biscuits that will go with about anything i love them by their selves

Rating:
★★★★★ 2 votes
Comments:
Serves:
8 or more
Prep:
15 Min
Cook:
10 Min

Ingredients

2 c
unbleached all purpose flour
2 tsp
baking powder
1/2 tsp
baking soda
3/4 tsp
salt
1 c
cold buttermilk
8 Tbsp
butter, unsalted, melted and cooled slightly

Step-By-Step

1preheat oven to 475.
2whisk flour, baking powder, baking soda, sugar and salt in a large bowl. combine buttermilk and melted butter in medium bowl, stirring until butter forms small clumps.
3add buttermilk mixture to dry ingredients and stir until just incorporated and batter pulls away from sides of bowl.
4using a large cookie scoop (3 tablespoons) scoop and drop biscuits onto parchment lined baking sheet.
5bake until tops are golden brown and crisp, 12-14 minutes. brush with additional butter if desired.

About Buttermilk Drop Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy