Real Recipes From Real Home Cooks ®

butter biscuits

(1 rating)
Recipe by
Hope Garrison
Buckhannon, WV

My friend was telling me how her grandmother made biscuits from scratch, so I gave it a try...I just didn't have the touch her grandmother did, so I put my own spin on it!

(1 rating)
yield 8 -10
prep time 10 Min
cook time 20 Min

Ingredients For butter biscuits

  • self rising flour
  • whole milk
  • salted butter
  • Pinch
    cream of tartar

How To Make butter biscuits

  • 1
    Preheat oven to 375 F.
  • 2
    Mix flour, butter, and cream of tartar together until a sticky dough has formed.
  • 3
    Add milk to mixture enough milk so dough is more managable.
  • 4
    Using hands, form into a round shape and place on a greased cookie sheet.
  • 5
    Bake for 15-20 minutes. Biscuits should be golden brown on edges and cracked on top.
  • 6
    For a different taste, add poppy seeds to the top of the biscuits before baking.

Categories & Tags for Butter Biscuits: