Butter Biscuits

Butter Biscuits Recipe

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Hope Garrison


My friend was telling me how her grandmother made biscuits from scratch, so I gave it a try...I just didn't have the touch her grandmother did, so I put my own spin on it!


★★★★★ 1 vote

10 Min
20 Min


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self rising flour
whole milk
salted butter
cream of tartar

How to Make Butter Biscuits


  • 1Preheat oven to 375 F.
  • 2Mix flour, butter, and cream of tartar together until a sticky dough has formed.
  • 3Add milk to mixture enough milk so dough is more managable.
  • 4Using hands, form into a round shape and place on a greased cookie sheet.
  • 5Bake for 15-20 minutes. Biscuits should be golden brown on edges and cracked on top.
  • 6For a different taste, add poppy seeds to the top of the biscuits before baking.

Printable Recipe Card

About Butter Biscuits

Course/Dish: Biscuits
Other Tag: Quick & Easy

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