Butter Biscuits
By
Hope Garrison
@HopeyG
1
My friend was telling me how her grandmother made biscuits from scratch, so I gave it a try...I just didn't have the touch her grandmother did, so I put my own spin on it!
Ingredients
-
·self rising flour
-
·whole milk
-
·salted butter
-
Pinchcream of tartar
How to Make Butter Biscuits
- Preheat oven to 375 F.
- Mix flour, butter, and cream of tartar together until a sticky dough has formed.
- Add milk to mixture enough milk so dough is more managable.
- Using hands, form into a round shape and place on a greased cookie sheet.
- Bake for 15-20 minutes. Biscuits should be golden brown on edges and cracked on top.
- For a different taste, add poppy seeds to the top of the biscuits before baking.
About Butter Biscuits
Course/Dish: Biscuits
Other Tag: Quick & Easy