butter biscuits
Butter and delicious
prep time
10 Min
cook time
25 Min
method
Bake
yield
9 serving(s)
Ingredients
- 2 1/2 cups flour
- 4 teaspoons baking powder
- 4 teaspoons sugar
- 2 teaspoons salt
- 2 cups buttermilk
- 1/2 cup butter
How To Make butter biscuits
-
Step 1Mix the flour, baking powder, sugar and salt together. Pour in the buttermilk and mix well.
-
Step 2Melt the butter and pour into a 9x9 baking pan. Preheat oven 450 degrees.
-
Step 3Spoon the bread mixture on top of the butter. Do not stir it in. Make sure the butter doesn't spill over.
-
Step 4Bake for 20 to 25 minutes. Cut into 9 pieces.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Biscuits
Tag:
#Quick & Easy
Keyword:
#butter
Keyword:
#easy
Keyword:
#buttermilk
Keyword:
#Biscuits
Keyword:
#buttermilk biscuit
Keyword:
#butter biscuit
Method:
Bake
Culture:
Southern
Ingredient:
Flour
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