Breakfast Sausage Bread

Name: Breakfast Sausage Bread
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-5
Cuisine: American
Ingredients: 4 large eggs; 1 lb sausage (spicy); 1/4 tsp garlic; 1 Tbsp italian seasoning; 2 c mozzarella cheese; 1 can(s) pizza dough

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By Terri N
@TNick

This is a good one when you have company coming for a visit, Christmas morning or just any old time!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

4-5

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

4 large

eggs
1 lb

sausage (spicy)
1/4 tsp

garlic
1 Tbsp

italian seasoning
2 c

mozzarella cheese
1 can(s)

pizza dough
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How to Make Breakfast Sausage Bread

Step-by-Step

Brown and drain 1 lb. Sausage
Mix in the garlic and Italian seasoning
Set aside to cool.
Separate 1 egg (egg yoke and egg white)

Mix the other egg and egg yoke together and add it to the sausage mix.
Roll out pizza dough.

Add cheese to sausage mix and pour in the center of the pizza dough.

Bring the sides up and pinch together creating a loaf.

Bring the sides up and pinch together creating a loaf.
Beat egg white and use pastry brush to brush the top and sides of the loaf.
Bake according to the pizza dough instructions or until bread is golden brown.
NOTE: make several a head of time and freeze them. When ready to eat thaw, place on a cookie sheet and reheat at 350 degreese for 25 min.