Breakfast Sausage Bread
By
Terri N
@TNick
1
Ingredients
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4 largeeggs
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1 lbsausage (spicy)
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1/4 tspgarlic
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1 Tbspitalian seasoning
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2 cmozzarella cheese
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1 can(s)pizza dough
How to Make Breakfast Sausage Bread
- Brown and drain 1 lb. Sausage
Mix in the garlic and Italian seasoning
Set aside to cool. - Separate 1 egg (egg yoke and egg white)
Mix the other egg and egg yoke together and add it to the sausage mix. - Roll out pizza dough.
Add cheese to sausage mix and pour in the center of the pizza dough.
Bring the sides up and pinch together creating a loaf.
Bring the sides up and pinch together creating a loaf. - Beat egg white and use pastry brush to brush the top and sides of the loaf.
- Bake according to the pizza dough instructions or until bread is golden brown.
- NOTE: make several a head of time and freeze them. When ready to eat thaw, place on a cookie sheet and reheat at 350 degreese for 25 min.