Biscuits Supreme

Biscuits Supreme

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JoEllen Fortenberry Ford

By
@JoEllen1946

My favorite old y, best comfort food. My mom had biscuits on the table at every meal.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
10 Min

Ingredients

  • 2 c
    flour
  • 4 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 tsp
    cream of tartar
  • 2 tsp
    susgar
  • 1/2 c
    shortening
  • 1 c
    buttermilkm more or less if needed

How to Make Biscuits Supreme

Step-by-Step

  1. Sift dry ingredients into bowl.
  2. Cut shortening into flour mix until the size of peas.
  3. Add buttermilk and stir into a soft, sticky dough. Place on floured board. Knead several times until smooth and not too sticky.Roll out with rolling pin until 3/4 inch thick. Cut with biscuit cutter with out twisting the cutter and place in an ungreased pan close together., or in a wrought iron skillet that has been heated in the oven as it preheats. Smooth tops with 1/2 teaspoon milk each or bacon grease.
  4. Bake in preheated oven at 425 degrees for about 12 min. Remove from oven, set for 5 min. Eat hearty with butter, honey, jam or lemon curd. Molasses is favored also. Serves about 6 people.

Printable Recipe Card

About Biscuits Supreme

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtags: #dinner #Supper



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