biscuits for hot milk gravy

★★★★★ 2 Reviews
Katdotson avatar
By Kat Ryan
from Clayton, NC

the recipe for the biscuits to go along with hot milk gravy recipe....genuine southern cooked breakfast.

Ingredients For biscuits for hot milk gravy

  • 2 c
    flour
  • 1/4 tsp
    salt
  • 4 tsp
    baking powder
  • 1/2 tsp
    cream of tarter
  • 1/2 tsp
    shortening
  • 2/3 c
    milk
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How To Make biscuits for hot milk gravy

  • 1
    Sift together the flour, salt, baking powder and cream of tarter Cut in the shortening and add the milk.
  • 2
    Mix well, kneading for 30 seconds.
  • 3
    Roll out to 1/2 inch thick and cut with biscuit ring.
  • 4
    Place on an ungreased cookie sheet and bake at 450 degrees for 10 minutes

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