Biscuits - Cheddar - Red Lobster

Biscuits - Cheddar - Red Lobster

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Steph Richardson


Side - bread


★★★★★ 1 vote

5 Min
10 Min


How to Make Biscuits - Cheddar - Red Lobster


  1. Mix Bisquick, milk, and cheese until soft dough forms, then beat vigorously for 30 seconds. Drop onto cookie sheet in spoonfuls. Bake at 450 degrees for 8-10 minutes.
  2. Mix butter and garlic, brush over biscuits before removing from cookie sheet. Serve warm.

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About Biscuits - Cheddar - Red Lobster

Course/Dish: Biscuits
Other Tag: Quick & Easy

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