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biscuit waffles

(1 rating)
Recipe by
Gen Gen
Tazewell, VA

they dont taste like biscuits to me. So much easier than mixing a full blown homemade mix and cleaning up the mess.

(1 rating)

Ingredients For biscuit waffles

  • 1 can (16.3 oz) pillsbury® grands!® flaky layers refrigerated original biscuits

How To Make biscuit waffles

  • 1
    Spray non stick veg oil onto waffle iron, place biscuits onto waffle plate NOTE my iron was smaller than most it had 4 grids but placing 4 biscuits onto it was too much I only used two,Close lid, heat for 2 minutes , serve with fruit or syrup or topping of your choice

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