Beer Biscuits

★★★★★ 4 Reviews
LaurelC avatar
By Laurie Colvin
from Woodburn, OR

My husband was driving home from work one day and heard this recipe on the radio. I make either biscuits or a loaf. I have actually seen packaged beer biscuit mixes. These are just really quick and easy.

serves 12 biscuits
prep time 5 Min
cook time 30 Min
method Bake

Ingredients

  • 2 c
    bisquick baking mix
  • 2 Tbsp
    granulated sugar
  • 8-10 oz
    beer
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How To Make

  • 1
    Mix sugar and baking mix together. Pour in enough beer to make dough the consistency of thick pancake batter. Melt about 1 Tbsp. butter (or margarine) in each cup of a 12-cup muffin tin (standard size). Spoon batter over melted butter. Bake at 375 degrees for about 30 minutes or until biscuits are golden brown.
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