Beer Biscuits

Beer Biscuits Recipe

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Laurie Colvin

By
@LaurelC

My husband was driving home from work one day and heard this recipe on the radio. I make either biscuits or a loaf. I have actually seen packaged beer biscuit mixes. These are just really quick and easy.

Rating:

★★★★★ 3 votes

Comments:
Serves:
12 biscuits
Prep:
5 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 2 c
    bisquick baking mix
  • 2 Tbsp
    granulated sugar
  • 8-10 oz
    beer

How to Make Beer Biscuits

Step-by-Step

  1. Mix sugar and baking mix together. Pour in enough beer to make dough the consistency of thick pancake batter. Melt about 1 Tbsp. butter (or margarine) in each cup of a 12-cup muffin tin (standard size). Spoon batter over melted butter. Bake at 375 degrees for about 30 minutes or until biscuits are golden brown.

Printable Recipe Card

About Beer Biscuits

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #and, #Beer




Show 11 Comments & Reviews

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