bbq muffin cups
These delicious treats will remind you of Sloppy Joe's. They are great to serve at any party. I made them tonight, because my son has been begging me to...lol! Anything that resembles a Sloppy Joe he is up for... Enjoy! My photos
prep time
15 Min
cook time
15 Min
method
Bake
yield
10 cups
Ingredients
- 3/4 pound ground beef, browned and drained
- 1/2 cup barbecue sauce
- 1 teaspoon white vinegar
- 2 tablespoons brown sugar, packed
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 small red pepper, finely chopped
- 1/2 - onion, finely chopped
- 1 cup shredded cheddar cheese
- 7 1/2 ounces tube refrigerated biscuits ( 10 count )
How To Make bbq muffin cups
-
Step 1Preheat oven to 400 degree F. Lightly grease a muffin pan.
-
Step 2Combine the beef, sauce, vinegar, brown sugar, salt and garlic powder. Stir in red pepper and onions. -
Step 3Press biscuits into bottom and up sides of greased muffin cups.
-
Step 4Spoon about 2 tablespoons of meat mixture into each cup.
-
Step 5Sprinkle with cheese.
-
Step 6Bake 10 - 15 minutes or until biscuits are golden and topping is bubbly. Enjoy!...These are so yummy! Note: If you like your peppers and onion really soft...brown them in with the burger. I like them as is, as you can taste them much better putting them in raw, and I think they are cooked just right.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Biscuits
Category:
Other Snacks
Category:
Meat Appetizers
Tag:
#Quick & Easy
Keyword:
#BBQ
Keyword:
#ground-beef
Keyword:
#snack
Keyword:
#Appetizer
Keyword:
#Biscuits
Ingredient:
Beef
Method:
Bake
Culture:
American
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