7-Up Biscuits

7-up Biscuits

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Kitty Miller


Found this recipe on FB. Tried it and we love it.


☆☆☆☆☆ 0 votes

15 Min
15 Min


How to Make 7-Up Biscuits


  1. Mix bisquick, sour cream and 7-up. Dough will be very soft
  2. Knead and fold until well mixed. Dough is very sticky as well. You will need to continue to add bisquick to the board/counter as you continue to knead.
  3. Pat/roll dough out and cut biscuits out using a biscuit cutter. Make them somewhat thick.
  4. Melt butter in a 13 x 9 baking dish. Place biscuits in melted butter. Bake at 425 degrees for 12-15 minutes or until golden brown.

Printable Recipe Card

About 7-Up Biscuits

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: Southern
Other Tag: Quick & Easy
Hashtag: #Biscuits

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