Real Recipes From Real Home Cooks ®

7-up biscuits

(1 rating)
Recipe by
Claire Mardesich
Laguna Niguel, CA

by Grammas in the Kitchen

(1 rating)

Ingredients For 7-up biscuits

  • 2 c
  • 1/2 c
    sour cream
  • 1/2 c
  • 1/4 c
    melted butter

How To Make 7-up biscuits

  • 1
    Preheat oven to 450. Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. Cut in to 9 biscuits. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan and bake for 12-15 minutes or until golden brown.

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