7-up biscuits

Laguna Niguel, CA
Updated on May 8, 2013

by Grammas in the Kitchen

prep time
cook time
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yield

Ingredients

  • 2 cups bisquick
  • 1/2 cup sour cream
  • 1/2 cup 7-up
  • 1/4 cup melted butter

How To Make 7-up biscuits

  • Step 1
    Preheat oven to 450. Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough. Sprinkle additional biscuit mix on board or table and pat dough out. Cut in to 9 biscuits. Melt 1/4 cup butter in a 9 inch square pan. Place cut biscuits in pan and bake for 12-15 minutes or until golden brown.

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Category: Biscuits

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