INGREDIENTS
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Ingredients - Bread Pudding:
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4 cups torn French bread
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1 cup heavy cream
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1 cup milk
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1/2 cup golden raisins
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3 eggs, beaten slightly
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1 cup sugar
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1/4 cup melted butter
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1 Tablespoon vanilla
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2 teaspoons cinnamon
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Brandy Sauce:
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1/4 cup butter
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1/2 cup sugar
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1 egg yolk
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2 Tablespoons water
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1/2 cup heavy cream
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1/4 cup brandy