Bread Pudding Recipe

Name: Bread Pudding Recipe
Ingredients: Bourbon Sauce:; 1/2 cup (1 stick) butter, melted; 1 cup sugar; 1 egg; 1 cup Kentucky bourbon whiskey; Bread Pudding:; 1 loaf French bread, at least a day old, cut into 1-inch squares (about 6-7 cups); 1 qt milk; 3 eggs, lightly beaten; 2 cups sugar; 2 Tbsp vanilla; 1 cup raisins (soaked overnight in 1/4 cup bourbon); 1/4 teaspoon allspice; 1/4 to 1/2 teaspoon cinnamon; 3 Tbsp unsalted butter, melted

INGREDIENTS

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Bourbon Sauce:

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1/2 cup (1 stick) butter, melted

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1 cup sugar

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1 egg

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1 cup Kentucky bourbon whiskey

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Bread Pudding:

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1 loaf French bread, at least a day old, cut into 1-inch squares (about 6-7 cups)

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1 qt milk

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3 eggs, lightly beaten

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2 cups sugar

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2 Tbsp vanilla

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1 cup raisins (soaked overnight in 1/4 cup bourbon)

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1/4 teaspoon allspice

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1/4 to 1/2 teaspoon cinnamon

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3 Tbsp unsalted butter, melted

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