Bread Machine Thin Crust Pizza Dough

Name: Bread Machine Thin Crust Pizza Dough
Prep time: 1 h 10 min
Cook time: 5 min
Yield: 1
Ingredients: 3/4 cup warm water - 100 to 110 degrees F (40 to 45 degrees C); 2 cups all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon white sugar; 1 teaspoon active dry yeast; 2 teaspoons olive oil

Bread Machine Thin Crust Pizza Dough was pinched from <a href="http://allrecipes.com/Recipe/Bread-Machine-Thin-Crust-Pizza-Dough/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a great easy recipe for anyone to try with just basic ingredients. If you love a good thin crust that still has a nice chew to it, this recipe is for you."..."

INGREDIENTS

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3/4 cup warm water - 100 to 110 degrees F (40 to 45 degrees C)

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2 cups all-purpose flour

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1/2 teaspoon salt

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1/4 teaspoon white sugar

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1 teaspoon active dry yeast

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2 teaspoons olive oil

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