INGREDIENTS
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1 1/4 cups water
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2 tablespoons butter or margarine, softened
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3 cups Gold Medal™ Better for Bread™ flour
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1/2 cup Betty Crocker™ mashed potatoes
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2 teaspoons caraway seed
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1 tablespoon sugar
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1 1/2 teaspoons salt
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2 teaspoons bread machine yeast
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1 2/3 cups water
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2 tablespoons butter or margarine, softened
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4 cups Gold Medal™ Better for Bread™ flour
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2/3 cup Betty Crocker™ mashed potatoes
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1 tablespoon caraway seed
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1 tablespoon sugar
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1 1/2 teaspoons salt
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1 1/2 teaspoons bread machine yeast*