INGREDIENTS
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Dough:
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1 cup plus 2 tablespoons warm milk
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3 tablespoons oil
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1 egg, lightly beaten plus 2 egg whites
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1/2 cup sugar
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4 cups flour (Add a bit more if dough seems too wet after first few minutes of kneading in the bread machine.)
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1 teaspoon salt
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3 teaspoons yeast
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Filling (I doubled this since we like our filling, oh yes we do!):
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2 tablespoons butter
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2/3 cup brown sugar mixed with 1 tablespoon cinnamon
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Icing:
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1 teaspoon milk
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1 1/2 cups confectioners sugar
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4 tablespoons (or less) butter, softened
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1 teaspoon vanilla