INGREDIENTS
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1/2 cup buttermilk (room temperature)
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2/3 cup unsalted butter, 1/2 inch pieces (room temperature)
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2 eggs (room temperature)
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1 1/2 teaspoons pure vanilla extract
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1 1/2 cups mashed bananas (The perfect bananas for this bread are slightly overripe, but not brown.)
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1 teaspoon salt
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1 1/3 cups sugar
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2 2/3 cups unbleached flour
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1 teaspoon baking powder
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1 1/2 teaspoon baking soda
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3/4 cups chopped walnuts (optional)